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Papillon Hot sauce is hand made in Brockley, South London, using the best organic ingredients, including English-grown chillies, to achieve bold flavour and life-affirming heat!
Each recipe has been carefully crafted to balance fresh fruit, spice, and acidity, meaning they are versatile condiments for a variety of dishes and heat tolerances. If you are a crybaby bro who thinks mayonnaise is spicy, I envy you, as you have just bought a ticket on the scoville train of self discovery that departs from 'Jalapeno & Kiwi' (our mildest sauce) and ends at the heat freak that is 'Ghost Pepper & Grape'. Along this journey you may discover you are more brave than you are wise, throwing caution to the wind and trusting that little killa inside you. |
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Jalapeno & Kiwi
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Habanero & Orange
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Mango, Bonnets & Rum
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Ghost Pepper & Grape
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